Butter Cookies
Soft & crumbly butter cookies
Ingredients
Wheat Flour, Butter (Palm Oil, Butter Oil, Milk Powder, Flavour, Carotene as a Food Color, Mono- and Diglycerides of Fatty Acids, Lecithin (from Soy), Polyglycerol Esters of Fatty Acids as Emulsifiers, and Citric Acid as an Antioxidant), Sugar, Corn Flour, Milk, Milk Powder, Butter Flavor, Vanilla Flavor, Salt, Sodium Benzoate as a Preservative.
Contains Wheat, Milk & Soy. Produced on a line that also handles Egg, Tree Nuts & Peanuts.
NUTRITIONAL INFORMATION
Servings per container: 11 Serving Size: 5 pcs (30g) |
Amount per serving | % Daily Value* |
Calories | 170 | |
Total Fat |
10 g | 12% |
– Saturated Fat |
6 g | 30% |
– Trans Fat | 0 g | |
Cholesterol |
10 mg | 3% |
Sodium | 50 mg | 2% |
Total Carbohydrate | 18 g | 7% |
– Dietary Fiber |
0 g | 0% |
– Total Sugars | 5 g | |
Includes 4g Added Sugars | 8% | |
Protein | 2 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 20 mg | 2% |
Iron | 0 mg | 0% |
Potassium | 46 mg | 0% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product of Thailand.